How can mcdonalds claim 100 beef




















Image: Snopes. That now-infamous photo of swirly pink slime is actually beef, not chicken. It is used as an additive to ground beef that leans it out, is legal for use in the U.

Egg McMuffins are freshly made out of circular molds, but any scrambled dishes are in fact cooked from a pre-made liquid mix with added margarine. I was told that was just a company name that provides oat fillers for the burgers.

Urban legend I have heard says that this promotion ran at the same time as the Australian kangaroo cull and so Birdseye had bought up kangaroo meat for use in these burgers. Fact Checks. False About this rating. Top Fact Checks. According to Lopez Foods' website, they've been doing business with the Golden Arches since and have supplied them with not just beef, but pork and chicken as well.

As for how that beef is processed, Business Insider visited one of McDonald's largest meat processing facilities in Germany and noted the shipments of beef are first checked over to ensure no bones are still nestled within. It's then put through about the biggest meat grinder you could possibly imagine before each patty is shaped by machinery. The burgers are then flash-frozen and packed into plastic bags and boxes before they're shipped off to McDonald's restaurants.

Of course, the big question is, "Are McDonald's hamburger patties percent beef? Most of that meat is a ground-up mixture of chuck, sirloin, and round.



0コメント

  • 1000 / 1000